We've been getting numerous calls and emails in the office that Feast is flying off the shelves in our 500+ distribution points around St. Louis, as well as many compliments to our writers on their wonderful stories in the August issue. So we'd like to introduce just a few of our amazing contributors:
STLwinegirl Angela Ortmann gained a passion for all things epicurean by working in the luxury restaurants and hotels of St. Louis and San Francisco. Through her event and consultation business, she is dedicated to enhancing your food and wine experience.
Barbara Stefano is a freelance writer with a background in radio, newspaper and feature writing. She lives in Hematite, Mo., with her husband, Enzo, and three, four-legged "kids."
Erik Jacobs has been known to weep over perfectly executed duck confit. As the chef/owner of Wanderlust, he can be seen meandering around St. Louis in a shiny aluminum trailer serving darn good vittles.
Pat Eby pieces together a patchwork life, following her passions for writing, art, gardening, cooking and cultivating friends. She lives with Princess and Bitsy, two dogs ruled by one Zen cat, Chester, who keeps them all in line, including Pat.
Check back next week for more contributor bios...
More about Stlwinegirl
- ARTICLE: QUITE THE PAIR: Pairing Wine With Pizza
- ARTICLE: On The Shelf: Wine
- ARTICLE: QUITE THE PAIR: Playing Off Aromas
- ARTICLE: QUITE THE PAIR: Pairing With Peppers
- ARTICLE: QUITE THE PAIR: Trout Gets Special Treatment


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